some nut kernels or sliced almonds for decoration as desired
Anleitungen
Mix all dry ingredients in a bowl. Beat the egg whites with the bitter almond flavor until stiff and carefully fold into the dry ingredients.
Form the dough into small cookies (20 pieces) with a tablespoon or cookie scoop on a baking tray lined with baking paper. If desired, add a nut kernel or a few almond slices in the middle.
Bake the cookies for about 10 minutes at 180 degrees convection in a preheated oven, let them cool down and sprinkle with powdered erythritol or something similar.
Notizen
nutritional values per piece:
calories: 30 kcal
fat: 1,8 g
carbohydrates: 1.6 g
protein: 1.5 g
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